|
|
|
|
Meats
Solomilloa- House-cut tenderloin grilled to perfection and
served with "Pataton a la Asier" (thin layers of potatoes baked with cream and bacon), garnished with sauteed sweet red peppers...20.95
Entrekota- Hand-cut New York steak broiled and served with French
fries, garnished with sauteed sweet red peppers....21.25
Txuletoia- Bone-in-rib-eye with your choice of French fries or baked
potato....22.95
Txarri Txuletak- Bone-in-house cut pork chops marinated in white
wine, garlic and paprika, then grilled with sauteed bell peppers, paired with French fries....15.50
Mina- Thin slices of tender beef tongue laced with a beef and vegetable
based sauce, accompanied with mashed potatoes....14.95
T-Bone- The owner's favorite! Broiled to temperature and offered
with your choice of a baked potato or French fries....23.95
Prime Rib- Served with house au jus and a baked potato...22.95
Tripekiak- Honeycomb Tripe stewed our bizkaian sauce (red pepper,
onion and garlic simmered in a beef stock), with an added kick of spiciness, paired with a side of French fries....14.95
Albondigak- House-made meatballs rests in our specialty beef and
vegetable gravy accompnied with French fries....11.50
Arkume Txuletatxoak- Tender lamb chops charbroiled with garlic and
olive oil, served with French fries....19.95
Arkume Hanka- A generous lamb shank baked "au jus", served with mashed
potatoes....16.95
Desserts
Arroz-esnea- House made rice pudding topped with fresh cinnamo....4.50
Flana- House made custard topped with our own caramel sauce....4.50
Hostopila- A delicate puff pastry filled with bavarian cream and
laced with powdered sugar and chocolate....6.00
Gaztaizko Tarta- House cheesecake topped with seasonal fruits....5.75
Xanpain Sorbete- Lemon sorbet spritzed with champage....5.25
Madari Egosiak- Fresh pears slowly simmered in red wine, sugar and
cinnamon. This dessert is also used as a palate cleanser....5.25
To inquire about our family style dining and further details of
our menu, please contact us at 208-345-6665. |
|
